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Why we must move now on Future Made in Australia, even if it’s not perfect
The post Why we must move now on Future Made in Australia, even if it’s not perfect appeared first on RenewEconomy.
PM issues Greens challenge on solar and battery manufacturing plan
The post PM issues Greens challenge on solar and battery manufacturing plan appeared first on RenewEconomy.
“Purely phenomenal:” AEMO says world is watching as rooftop PV leads surge to 100pct renewables
The post “Purely phenomenal:” AEMO says world is watching as rooftop PV leads surge to 100pct renewables appeared first on RenewEconomy.
Solar Insiders Podcast: Battery boom-time in the land of the diesel-free donga
The post Solar Insiders Podcast: Battery boom-time in the land of the diesel-free donga appeared first on RenewEconomy.
Rafts of garbage, kelp and other debris could transport alien invaders to a warming Antarctica
Sun Cable still juggling tech options as it lays plans for world’s biggest renewable project
The post Sun Cable still juggling tech options as it lays plans for world’s biggest renewable project appeared first on RenewEconomy.
“Energy transition in real time:” Texas grid hits demand records, and for solar and battery storage
The post “Energy transition in real time:” Texas grid hits demand records, and for solar and battery storage appeared first on RenewEconomy.
Which future? Japan’s net zero vision for the region boosts gas and threatens green exports in Australia
China approves far fewer coal plants, but pipeline remains robust
US DOE unveils $15 mln to support market entry of industrial decarbonisation technologies
Cryptocurrency company sues New York for denial of its power plant renewal permit
‘Ingrained in our heritage’: UK’s ancient oaks showcased in Tree of the Year contest
Woodland Trust’s competition comes as charity campaigns for more robust legal protection for precious trees
An oak tree shaped like an elephant and the oak with the widest girth in the UK have been shortlisted for the annual Tree of the Year competition.
The Woodland Trust runs the annual competition to raise awareness of the UK’s ancient and at-risk trees.
Marton oak, Cheshire
Sessile oak (quercus petraea) / Approximate age: 1,200 years / Girth: 14.02 metres.
Bowthorpe oak, Lincolnshire
English oak (quercus robur) / Estimated age: 1000 years / Girth: 13.38 metres.
Tiny town in Victoria hits go on edgy community energy concept
The post Tiny town in Victoria hits go on edgy community energy concept appeared first on RenewEconomy.
When globally famous gay penguin Sphen died in Sydney, his partner began to sing
Zoo staff brought Magic to Sphen’s side to process the loss, and the penguin colony joined in his mournful call
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Sydney gentoo penguin Sphen, whose same-sex love story made him and partner Magic an equality symbol worldwide, has died.
The couple shot to fame in 2018 when news of their same-sex male relationship in a Sydney aquarium made global headlines.
Continue reading...What makes a city great for running and how can we promote ‘runnability’ in urban design?
WCI Q3 auction settles at lowest in 18 months, sparking volatility in secondary market
Humans to push further into wildlife habitats across more than 50% of land by 2070 – study
Sharing increasingly crowded spaces could result in greater risk of pandemics, human and animal conflicts and loss of nature, say researchers
Over the next 50 years, people will push further into wildlife habitats across more than half the land on Earth, scientists have found, threatening biodiversity and increasing the chance of future pandemics.
Humans have already transformed or occupied between 70% and 75% of the world’s land. Research published in Science Advances on Wednesday found the overlap between human and wildlife populations is expected to increase across 57% of the Earth’s land by 2070, driven by human population growth.
Continue reading...The Guardian view on meat: we need to eat less of it | Editorial
Beef, lamb and dairy products are the most carbon-intensive foods by far. More boldness around dietary changes is needed
The publication of a major study linking habitual eating of processed and red meat to a greater risk of type 2 diabetes is the latest very good reason to think hard about what we consume. Rising obesity rates, food poverty and concerns about the seemingly unstoppable rise of ultra-processed and junk food mean British eating habits are a longstanding source of widespread concern. Many people also recognise that there are environmental reasons to change their diets. Meat and dairy are the most carbon-intensive foods by far. Most of us should eat less of them. But the messaging around this continues to be poor.
Ever since red and processed meat was linked to an increased risk of cancer a decade ago, people have been advised to limit their daily consumption of these to a maximum of 70g. But while the “five a day” fruit and vegetables campaign turns 21 this year, and warnings about excess sugar abound, other government guidelines on food remain vague. While they specify two weekly portions of fish, one of which should be oily, about meat they say only “eat some”. There are no recommendations as to how much white meat should be consumed.
Continue reading...India needs cheaper battery costs to help transition away from coal to renewables -report
Millions broil as southern US heat dome causes record highs and wildfires
Extreme heat affecting nearly 23m people across US south-west and pushing Texas’s electrical grid to the limit
A heat dome covering the US’s south-west region is affecting nearly 23 million Americans, bringing with it some of the highest temperatures of the summer and putting pressure on the electrical grid in Texas.
The heat dome phenomenon occurs when strong, high pressure traps hot air over a region, preventing cool air from traveling in and causing temperatures to rise on the ground and stay high.
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