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Let the lapwing's joyful call not fade into silence
Claxton, Norfolk Lapwing song was the omnipresent soundtrack of all my childhood springs. Now it has gone from behind our family home
Part of the charm of lapwings is that they look silly, a friend says, and I can surmise what she means. It’s the ridiculous crest, the unnecessary breadth of wing, which gives them so much more aerial lift and loop than they require, and then there’s the zaniness of their spring display. Nor should we leave out the high-pitched notes that pass for song and which remind me of a dog’s squeaky play bone wheezing in and out of tune as the animal chews.
Yet lapwings are too ingrained in a lifetime of memory for me to think them only silly. They are the first sounds I awakened to as a naturalist in Derbyshire, whose nests we came upon in the grass like a revelation, and whose blotched-brown Easter eggs seemed a kind of miracle.
Continue reading...How healthy soils make for a healthy life
![](https://cdn.theconversation.com/files/161722/width496/image-20170321-9140-1b8ua4j.jpg)
The next time you bite into an apple, spare a thought for the soils that helped to produce it. Soils play a vital role, not just in an apple’s growth, but in our own health too.
The formation of soil, pedogenesis, is a very slow process. Creating one millimetre of soil coverage can take anything from a few years to an entire millennium.
But with soils around the world under threat, we’re in danger of losing their health benefits faster than they are replaced.
Healthy soils for healthy plantsA healthy soil is a living ecosystem in which dead organic matter forms the base of a food web consisting of microscopic and larger organisms.
Together, these organisms sustain other biological activities, including plant, animal and human health. Soils supply nutrients and water, which are vital for plants, and are home to organisms that interact with plants, for better or worse.
In the natural environment, plants form relationships with soil microbes to obtain water, nutrients and protection against some pathogens. In return, the plants provide food.
The use of mineral fertilisers can make some of these relationships redundant, and their breakdown can lead to the loss of other benefits such as micronutrients and disease protection.
Certain farming practices, such as tillage (or mechanical digging), are harmful to fungi in soils. These fungi play important roles in helping plants obtain crucial nutrients such as zinc.
Zinc is an essential micronutrient for all living organisms. Zinc deficiency affects an estimated one-third of the world’s population, particularly in regions with zinc-deficient soils. If food staples such as cereal grains are grown on zinc-deficient soils and further lack their fungi helpers, they become deficient in zinc.
If the way food is grown affects the composition and health of plants, could farming practices that focus on soil health make food more nutritious? A recent review on fruits says yes.
The researchers found that fruits produced under organic farming generally contained more vitamins, more flavour compounds such as phenolics, and more antioxidants when compared with conventional farming. Many factors are at play here, but pest and soil management strategies that benefit soil organisms and their relationship with plants are part of the equation.
The composition and function of animals and humans reflects, to some extent, what they eat. For example, the fish you eat is only rich in omega-3 fatty acids if the fish has eaten algae and microbes that manufacture these oils. The fish itself does not produce these compounds.
Increasing numbers of studies are demonstrating the link between nutrition and human health issues. We know, for example, that antioxidants, carbohydrates, saturated fat content and the ratio of omega-6 to omega-3 fatty acids contribute to immune system regulation.
We do not produce some of these nutrients; we must obtain them through our food. Therefore, how food is grown is a matter of public health.
Beyond nutritionSoil is the greatest reservoir of biodiversity. A handful of soil can contain millions of individuals from thousands of species of bacteria and fungi, not to mention the isopods, rotifers, nematodes, worms and many other identified and yet-to-be-identified organisms that call soil home.
Soil microbes produce an arsenal of compounds in their chemical warfare for dominance and survival. Many widely used antibiotics and other drugs were isolated from soil. It may hold the answers to our battle with antibiotic resistance and other diseases including cancer.
It has also been suggested that exposure to diverse microbes in the natural environment can help prevent allergies and other immune-related disorders.
The road to healthy soilsUnfortunately, we are doing a poor job of looking after our soils. About two-thirds of agricultural land in Australia is suffering from acidification, contamination, depletion of nutrients and organic matter, and/or salinisation. And in case anyone forgets, soil is every bit as non-renewable as oil because soil formation is such a slow process.
On the other hand, soil erosion can happen very quickly. For a taste of what happens when soils are destroyed, nothing beats sitting through a dust storm and watching day turn into night. Dust storms inspired George Miller’s film Mad Max: Fury Road.
In the 2009 Red Dawn in Sydney, some 2.5 million tonnes of soil were lost within hours to the ocean in a 3,000km-long, 2.5km-high dust plume.
Australia’s major cities began on fertile land. Melbourne’s food bowl can supply 41% of the city’s fresh food needs. Such secure access to fresh and whole food needs our protection.
Healthy soils are part of the solution to some of our dilemmas – poverty, malnutrition and climate change – as they underpin processes that gives us food, energy and water. If we want to meet the 2030 Sustainable Development Goals, soil health is a linchpin we cannot ignore.
From this perspective, agricultural practices to maintain healthy soil are clearly an important target for policymakers. Looking after our soils ultimately means looking after ourselves.
![The Conversation](https://counter.theconversation.edu.au/content/71790/count.gif)
Ee Ling Ng works at the Australian-China Joint Research Centre: Healthy Soils for Sustainable Food Production and Environmental Quality. She receives funding from the Department of Industry, Innovation and Science.
Deli Chen receives funding from Australia Research Council, Meat Livestock Australia, Australian Centre for International Agricultural Research.
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Record-breaking climate change pushes world into ‘uncharted territory’
Earth is a planet in upheaval, say scientists, as the World Meteorological Organisation publishes analysis of recent heat highs and ice lows
The record-breaking heat that made 2016 the hottest year ever recorded has continued into 2017, pushing the world into “truly uncharted territory”, according to the World Meteorological Organisation.
The WMO’s assessment of the climate in 2016, published on Tuesday, reports unprecedented heat across the globe, exceptionally low ice at both poles and surging sea-level rise.
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SSE trials ‘demand-side response’ where vehicles start charging a few hours after being plugged in, when demand is lower
Electric cars are putting increasing pressure on the UK’s power grids, making it vital they are recharged at the right time of day, a minister has said.
John Hayes, transport minister, said it was important that such battery-powered cars were topped up in smart ways to avoid unduly stressing the energy system.
Continue reading...Government needs to front up billions, not millions, to save Australia's threatened species
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Southern cassowaries, orange-bellied parrots, Leadbeater’s possums, and Australia’s only purple wattle are among the threatened species the government is seeking conservation investment for under its recently released threatened species prospectus. The prospectus seeks business and philanthropic support in partnership with the government and community groups to raise around A$14 million each year.
The government has proposed 51 projects, costing from A$45,000 to A$6 million. At first glance the prospectus is a positive initiative.
But it also highlights that the current government is unwilling to invest what’s needed to assure the conservation of our threatened plants, animals and other organisms.
The good newsThe government’s partial outsourcing of conservation investment and responsibility might have some benefit. Raising broader awareness about the plight of Australia’s threatened species, particularly among Australia’s leading companies and donors, could lead to valuable conservation gains. It could translate to pressure for greater financial investment in conservation and less damaging actions by big companies.
The prospectus includes an excellent range of critically important projects. These include seed banks for plants facing extinction, and projects to control feral animals and create safe havens for mammals and birds.
These projects could help to save species on the brink of extinction, such as the critically endangered Gilbert’s potoroo, the Christmas Island flying fox and the orange-bellied parrot.
The projects have a high chance of success. Community groups and government are already on board and ready to take action, if only the funds materialise.
Why do so many species need urgent help?The State of the Environment Report released in early March shows that the major pressures on wildlife have not decreased since 2011 when the previous report was released. The prospects for most threatened species have not improved.
Habitat loss is still the biggest threat. The homes of many threatened species are continually under threat from developments. Coal mines threaten the black-throated finch, urban sprawl eats away at the last 1% of critically endangered Victorian grasslands, and clearing for agriculture has spiked in Queensland.
![](https://cdn.theconversation.com/files/161494/width754/image-20170320-6123-120j8qm.jpg)
Feral animals are widespread and control programs have been inadequate. New diseases are emerging, such as the chytrid fungus that has devastated frog populations worldwide.
The horticulture industry, for example, introduced myrtle rust to Australia. The disease was poorly managed when it was first detected. It now infects more than 350 species of the Myrtaceae family (including eucalypts).
We have so many threatened species because national and state governments don’t invest enough money in protecting our natural heritage, and environmental protections have been rolled back in favour of economic development.
Show us the moneyOver the past three years the federal government has invested A$210 million in threatened species. This annual investment of A$70 million each year is minuscule compared with the government’s revenue (0.017% of A$416.9 billion).
It includes projects under the National Landcare Program, Green Army (much of which didn’t help threatened species) and the 20 Million Trees program.
The A$14 million that the prospectus hopes to raise is a near-negligible proportion of annual revenue (0.003%).
Globally, the amount of money needed to prevent extinctions and recover threatened species is at least ten times more than what is being spent.
In Australia, A$40 million each year would prevent the loss of 45 mammals, birds and reptiles from the Kimberley region.
![](https://cdn.theconversation.com/files/161496/width237/image-20170320-6113-z0st01.jpg)
The inescapable truth is that Australia’s conservation spend needs to be in the billions, not the current and grossly inadequate tens of millions, to reverse the disastrous state of the environment.
Can we afford it? The 2016 Defence White Paper outlines an expansion of Australia’s defence expenditure from A$32.4 billion in 2016-17 to A$58.7 billion by 2025, even though the appropriate level of investment is extremely uncertain.
We are more certain that our biodiversity will continue to decline with current funding levels. Every State of the Environment report shows ongoing biodiversity loss at relatively stable, low-level funding.
And what will happen if industry won’t open its wallets? Will the government close the funding gap, or shrug its shoulders, hoping the delay between committing a species to extinction and the actual event will be long enough to avoid accountability?
In the past few years we’ve seen the extinction of the Christmas Island forest skink, the Christmas Island pipistrelle, and the Bramble Cay melomys with no public inquiry. Academics have been left to probe the causes, and there is no clear line of government responsibility or mechanism to provide enough funding to help prevent more extinctions.
Popularity pollAnother problem is the prospectus’s bias towards the cute and cuddly, reflecting the prejudice in the Commonwealth Threatened Species Strategy. The strategy and prospectus make the assumption that potential benefactors are inclined to fork out for a freckled duck, but not for a Fitzroy land snail.
The prospectus includes almost half of Australia’s threatened mammals (listed under the Environment Protection and Biodiversity Conservation Act) and one-fifth of the threatened birds.
Other groups are woefully represented, ranging from 13% of threatened reptiles to just 1% of threatened plants and none of the listed threatened invertebrates. The prospectus does not even mention spectacular and uniquely Australian threatened crayfish, snails, velvet worms, beetles, butterflies, moths and other insects.
The allocation of funds is equally problematic. We found that birds received the most money (A$209,000 per species on average), followed by mammals and plants.
Raising new funds to help save iconic species is valuable, and can help other species. This focus on birds and mammals wouldn’t be a problem if the government were to pick up the tab for the less popular threatened species.
But it hasn’t. That means our threatened species program will continue to be exceptionally biased, while many more species vanish forever, with little acknowledgement.
We think that the prospectus, despite its biases, is a positive initiative. It is vital to engage society, including business and wealthy philanthropists, in the care of Australia’s natural heritage. But it also highlights how little the government is willing to invest in preserving our threatened wildlife and ecosystems.
![The Conversation](https://counter.theconversation.edu.au/content/74250/count.gif)
This work arose from discussions held by the communications team of the Ecological Society of Australia (ESA). Don Driscoll is president of the ESA. He has recieved funding to undertake research aimed at reducing extinction risks in the Christmas Island Giant Gecko and the Baw Baw frog.
Bek Christensen is vice president of the Ecological Society of Australia, and chair of their Policy Working Group. She works for the Terrestrial Ecosystem Research Network, which is a research infrastructure project funded under the National Collaborative Research Infrastructure Strategy (NCRIS).
Euan Ritchie receives funding from the Australian Research Council. Euan Ritchie is a Director (Media Working Group) of the Ecological Society of Australia, and a member of the Australian Mammal Society.
LHC: Five new particles hold clues to sub-atomic glue
Four select committees launch joint inquiry into UK air pollution crisis
MPs say unprecedented investigation will study harm caused by toxic air and scrutinise government efforts to tackle it
MPs from four influential committees are coming together to launch a joint inquiry into the scale and impact of the UK’s air pollution crisis.
In an unusual development, the environmental audit committee, environment, food and rural affairs committee, health committee and transport committee will hold four sessions to consider mounting scientific evidence on the health and environmental effects of toxic air.
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