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The week in wildlife – in pictures
Sea otters, an African forest elephant and endangered Francois’ langurs are among this week’s pick of images from the natural world
Continue reading...Hedgehogs: Thousands sign petition over rat trap threat
EU ETS emissions rose 0.3% in 2017, European Commission estimates
Students go on hunger strike to pressure Cambridge University to divest
Three undergraduates are embarking on the direct action as part of an ongoing campaign to stop the university investing in fossil fuels
Three students at the Cambridge University have gone on hunger strike as part of an increasingly bitter campaign to stop the university investing in fossil fuel companies.
The move by the three undergraduates is part of an ongoing divestment campaign at the university that has been supported by hundreds of academics and scientists – including Sir David King, until recently the UK’s permanent special representative for climate change, Thomas Blundell, the former president of the UK Science Council and the author Robert Macfarlane.
Continue reading...EU court rules chemicals firm Evonik not entitled to more free CO2 allowances
I was feeling at one with the cosmos. Then the first plastic bottle washed up | Douglas Coupland
When Douglas Coupland saw debris from the Japanese earthquake washing up in Canada, he became fascinated by the centrality of plastic in our lives – and began to pick it up
In 1999, I was in a Tokyo department store walking down a household cleaning products aisle and had what you might call an ecstatic moment when the pastel-tinted plastic bottles on both sides of the aisle temporarily froze my reptile cortex: pink, yellow, baby blue, turquoise — so many cute-looking bottles filled with so many toxic substances, all labeled with bold katakana lettering.
I bought 125 bottles and took them back to my hotel room where I emptied them down the toilet. Yes, I can hear you judging me as an ecological criminal, but then let me ask you this: if I’d added some dead skin flakes or some shit to these chemicals, would that then have made it OK to deliver them into the Tokyo harbour?
Continue reading...Is Napa growing too much wine? Residents seek to preserve treasured land
Industry insiders and local environmentalists fear agricultural development has become untenable, threatening the valley’s future
The rise of Napa began with an upset. Warren Winiarski would know – his wine, a cabernet sauvignon, was a firm underdog at a legendary 1976 blind tasting in Paris, which pitted the best of France against the little-known California region.
His winery, Stag’s Leap, shocked the wine world by taking top honors. “It broke the glass ceiling that France had imposed on everyone,” he recalls. “People’s aspirations were liberated.”
Today Winiarski, 89, is speaking not of liberation, but of limits. A growing coalition of industry veterans and longtime residents fear that Napa has become a victim of its own success, pointing to the ecological transformation of the valley floor from dense oak woodland to a sea of vine-wrapped trellises. And they are posing a thorny question: has a unique agricultural region reached a tipping point at which agriculture itself becomes the threat?
Australia hits 50m offset mark amid uncertain future
The live export trade is unethical. It puts money ahead of animals' pain
Princes sets 50% recycling target for plastic bottles
Major UK producer of plastic bottles for drinks and oils is aiming to hit new target within four months
A major producer of plastic bottles in the UK is to increase its recycled content to more than 50% within four months.
Princes, which produces 7% of plastic bottles used in the UK, says it has started the process to increase the amount of recycled plastic in all its bottles and will finish by September.
Continue reading...Picture (tease) of the Day: BMW’s next-gen EV
Country diary: sandhoppers are nature’s refuse workers
Langstone Harbour, Hampshire: As they break down rubbish on the strandline, the tiny crustaceans may however be contributing to the spread of secondary microplastics
With my back to the sea, I paced out a five-metre-wide transect and began methodically surveying the shore, working my way up the exposed shingle towards the high-tide mark. I was taking part in the Big Seaweed Search – a citizen science project that aims to investigate whether sea temperature rise, ocean acidification and the spread of non-native species is affecting the distribution and abundance of 14 indicator seaweeds.
The seaweed was growing in an uninterrupted three-metre-wide band that arced around the bay. Long skeins of pea-green gutweed were interwoven with flattened, tawny-coloured fronds of bladderwrack and spiralwrack, and an unfamiliar species that had tiny, spherical air bladders clustered along its wiry branches. According to my field guide, it was Japanese wireweed, an invasive alien.
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